MEXICANA® RECIPES

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Mexicana Stuffed Chicken Thighs with Spicy Mayo-free Slaw

Mexicana Stuffed Chicken Thighs with Spicy Mayo-free Slaw

Mexicana® Stuffed Chicken Thighswith Spicy Mayo-free Slaw Ingredients: For the stuffing: 120g Mexicana, grated 80g white breadcrumbs 12 Picanté peppers, drained and chopped 1 medium onion, peeled and finely chopped Salt and freshly ground black pepper 8 Skinless and...

Mexicana Quesadillas

Mexicana Quesadillas

SPICY MEXICANA® QUESADILLAS Ingredients: Beef mince Mexicana® Cheese Red onion Can of mixed beans, including corn and kidney beans Garlic Chilli flakes Coriander, chopped Tomato paste or tin of chopped tomatoes SERVES 4 MEDIUM Method: Fry off onions & garlic. Add...

Spicy Mexicana Chimichangas

Spicy Mexicana Chimichangas

SPICY MEXICANA® CHIMICHANGAS Ingredients: For the sauce 8 wheat or corn tortilla wraps 2 tbsp oil, plus extra for frying 2 large peppers, preferably mixed colours, cored, deseeded and sliced 1 large onion, peeled and sliced 100 g mushrooms, sliced 1 400g tin mixed...

LATEST RECIPES

Mexicana® Microwave in a Mug Fondue

Mexicana® Microwave in a Mug Fondue

Mexicana® Microwave in a Mug Fondue Ingredients: 50g < Mexican beer (weighing is much easier than measuring fizzy beer!) ¾ tsp cornflour (2g) A scant pinch of garlic granules (optional) 100g Mexicana®, grated Chilli shaped dipping chips ingredients Slices of thin...

Mexicana® Queso Fundido

Mexicana® Queso Fundido

Mexicana® Queso Fundido Ingredients: 200g Chorizo 1 onion, peeled and finely chopped 4 ripe tomatoes, chopped 200g Mexicana, grated 100g soft cheese 2 tbsp pickled jalapeños, drained and chopped A handful of coriander, roughly chopped 1HR 30MIN SERVES 4-6 EASY Method:...

Mexicana® ‘Hot Stuff’ed Giant Meatballs with Fresh Salsa

Mexicana® ‘Hot Stuff’ed Giant Meatballs with Fresh Salsa

Mexicana® 'Hot Stuff'edGiant Meatballs with Fresh Salsa Ingredients: 500g lean minced beef ½ tps. ground cinnamon 1 tsp. ground cumin ½ tsp. ground coriander 200g Mexicana Extra Hot 1 dried ancho chilli 1 tbsp. oil 1 onion, finely chopped 2 garlic cloves, finely 1-2...

Mexicana® Ebelskivers

Mexicana® Ebelskivers

Mexicana® Ebelskivers Ingredients: 160g plain flour ¾ tsp. baking powder ¼ tsp. salt Black pepper, to taste 1 tsp. granulated sugar 2 large eggs, separated 250ml milk (any type) 30g butter, melted 175g Mexicana To serve Soured cream Salsa Sweet chilli sauce   40...

Mexicana Stuffed Chicken Thighs with Spicy Mayo-free Slaw

Mexicana Stuffed Chicken Thighs with Spicy Mayo-free Slaw

Mexicana® Stuffed Chicken Thighswith Spicy Mayo-free Slaw Ingredients: For the stuffing: 120g Mexicana, grated 80g white breadcrumbs 12 Picanté peppers, drained and chopped 1 medium onion, peeled and finely chopped Salt and freshly ground black pepper 8 Skinless and...

Mexicana® Cottage Pie

Mexicana® Cottage Pie

Mexicana® Cottage Pie Ingredients: 1 tbsp oil, olive or rapeseed 1 large onions, chopped 1 garlic clove, peeled and chopped 1 red chilli, deseeded and finely chopped (or a good pinch of dried chilli powder/flakes) 1 stick celery, chopped 500g minced beef 400g can...

Bangers & Mexicana® Extra Hot Dynamite Mash

Bangers & Mexicana® Extra Hot Dynamite Mash

Bangers & Mexicana® Extra Hot Dynamite Mash Ingredients:   8 of your favourite large sausages Oil for greasing 3-4 large garlic cloves 1kg floury potatoes, such as Maris Pipers or King Edwards 80ml whole or semi-skimmed milk 120 g Mexicana® Extra Hot, grated...

Mexicana Quesadillas

Mexicana Quesadillas

SPICY MEXICANA® QUESADILLAS Ingredients: Beef mince Mexicana® Cheese Red onion Can of mixed beans, including corn and kidney beans Garlic Chilli flakes Coriander, chopped Tomato paste or tin of chopped tomatoes SERVES 4 MEDIUM Method: Fry off onions & garlic. Add...

Spicy Mexicana Chimichangas

Spicy Mexicana Chimichangas

SPICY MEXICANA® CHIMICHANGAS Ingredients: For the sauce 8 wheat or corn tortilla wraps 2 tbsp oil, plus extra for frying 2 large peppers, preferably mixed colours, cored, deseeded and sliced 1 large onion, peeled and sliced 100 g mushrooms, sliced 1 400g tin mixed...

Fully Loaded Mexicana® Pulled Pork Nachos

Fully Loaded Mexicana® Pulled Pork Nachos

Fully Loaded Mexicana® Pulled Pork Nachos Ingredients: 1 bag salted tortillas (approx. 180g) 200g shredded pork 400g tinned chopped tomatoes 1-2 tsp chipotle paste, according to taste 1 medium red onion, peeled and finely chopped 200g Mexicana, grated A handful of...

Naked Mexicana® Chicken Burrito

Naked Mexicana® Chicken Burrito

Naked Mexicana® Chicken Burrito Ingredients: 2 medium red onions, peeled and sliced 2 peppers, ideally different colours, cored and sliced 4 skinless chicken breasts 2 tbsp oil 2 heaped tsp fajita seasoning 200g easy cook rice 200g ready-made salsa 80g Mexicana,...

Baked Mexicana® Frittata

Baked Mexicana® Frittata

Baked Mexicana® Frittata Ingredients: 6 medium eggs, preferably free-range 120g Mexicana, grated 1 tbsp oil 2 large onions, peeled and cut into thin slices 1 red pepper, cored and sliced 500g potatoes, peeled and cut into large, evenly sized pieces Salt and freshly...

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